- Oklahoma barbecue: unique thin crust meat styles
- Cherokee-style fried bread and Native American cuisine
- Fried okra and Southern vegetables
- Beef steaks: Oklahoma ranching heritage
- Native American heritage and tribal nations (44 federally recognized tribes)
- Route 66 Americana and vintage highway culture
- Woolaroc Wildlife Preserve and Western heritage museums
- Powwows and tribal celebrations throughout the year
Southern/Southwestern blend; Native American languages in tribal communities.
- Respect for Native American cultures and Cherokee heritage
- Tipping 15-18% is standard
- Route 66 history is important tourism item
- Oklahomans are proud of tribal heritage